GENMAICHA POWDER | Japanese Genmaicha Tea Powder
Japanese Genmaicha Tea Powder - Organic Toasted Green Tea Delight
Experience the gentle warmth of Japanese Genmaicha Tea Powder, a ceremonial-grade blend made from finely milled organic Sencha green tea leaves and roasted mochi rice. This traditional Japanese tea offers a mellow alternative to Matcha - lower in caffeine, naturally sweet, without bitterness and astringency.
🌿100% organic certified product and caffeine-friendly, Genmaicha is known for its comforting, toasted flavorand smooth caramel notes. It`s perfect for relaxing moments, tea rituals, or a base for a creamy Genmaicha Latte.
Matcha look-a-like but without boosting effect and less caffeined, with toasty flavor, long-lasting natural sweetnes in taste, without astringency and bitterness.
Flavor profile:
- Green tea
- Toasted rice
- Light caramel sweetness
- No bitterness
Choose options
Organic green tea.
2 g powder per cup.
Store in a cool, dark and dry place. Avoid moisture and direct sunlight.
Keep the pack airtight after opening.
Best before date on the label. Once opened, consume within 6 months.
- Grown, harvested, and packed in Japan – directly at the source for guaranteed authenticity.
- Fresh-lock packaging – sealed in premium aluminum foil pouches to preserve aroma, nutrients, and flavor.
- Best before date printed on each package – always visible for full transparency on freshness.
- Shipped in original packaging – no repacking, ensuring you receive the tea exactly as it leaves Japan.
- Sift 2 g powder into a bowl (chawan).
- Add about 20 ml warm water (80 °C) and whisk into a smooth paste.
- Add the remaining 40 ml and whisk in an M/W motion until lightly foamy.
- Avoid boiling water, as it disturbs the delicate flavour.
- Enjoy straight, or use as the base for any matcha drinks.
- Drink immediately after preparation.
